Emilio Lustau East India Solera NV (500ml)
80% Palomino sweetened with 20% Pedro Ximénez.
Each wine (Oloroso and Pedro Ximénez) is matured, separately in its own solera for 12 years. Once blended together, the resulting sherry is returned to a 45-cask solera for a further 3 years ageing.
In centuries gone by, casks with sherry were lashed to ships sailing for the Indies as ballast and were found to develop an extraordinary smoothness and complexity. Lustau has revived this style of sherry in the East India wine.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Emilio Lustau East India Solera NV (500ml)
Emilio Lustau East India Solera NV (500ml)
80% Palomino sweetened with 20% Pedro Ximénez.
Each wine (Oloroso and Pedro Ximénez) is matured, separately in its own solera for 12 years. Once blended together, the resulting sherry is returned to a 45-cask solera for a further 3 years ageing.
In centuries gone by, casks with sherry were lashed to ships sailing for the Indies as ballast and were found to develop an extraordinary smoothness and complexity. Lustau has revived this style of sherry in the East India wine.
Original: $19.55
-70%$19.55
$5.87Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
80% Palomino sweetened with 20% Pedro Ximénez.
Each wine (Oloroso and Pedro Ximénez) is matured, separately in its own solera for 12 years. Once blended together, the resulting sherry is returned to a 45-cask solera for a further 3 years ageing.
In centuries gone by, casks with sherry were lashed to ships sailing for the Indies as ballast and were found to develop an extraordinary smoothness and complexity. Lustau has revived this style of sherry in the East India wine.