Described as “the juicy, smashable sibling to the main Freycinet Chardonnay”, this wine is crafted for everyday enjoyment and short-term cellaring and comes from 27 year old vines. Taking is cues from the Chablis region of France, it was 100% was fermented in seasoned French oak barriques. Barrel fermentation has contributed a creamy, smooth texture and complexity without obvious oak characters. 

The vibrant, pure Chardonnay flavours of grapefruit, stone fruits and melon are harmoniously balanced with a long, crisp, mineral finish. Perfect for picnics, barbecues, mid-week drinking - indeed any occasion!