"Once again, this is a blend of all estate varieties – grenache, shiraz, cabernet sauvignon and chenin blanc – but it is noticeably different to the two other iterations. Evolution. And good for it. The cabernet sinks into the background this time, letting the red fruits take the stage – cranberry, wild raspberry, sour cherry. It’s textural, and with remarkable intensity for the freshness. On the palate, flavours of poached pear, red florals, dried Mediterranean herbs and subtle souk spices enter the picture. The finish is chewy, sapid and long, with older oak and mlf adding complexity. Oh, and the colour, a classically pale rose gold. A serious rosé as it warms a little, but also just a charming drink at a brisk temperature." 96 Points Marcus Ellis  Halliday Wine Companion