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Mr Mick Sangiovese 2025
"This astonishingly pure and vivacious sangiovese takes me straight into Chianti. Steeped in classic varietal qualities of dark cherries, blood plums and raspberries, its spicy and floral bouquet also reveals a hint of baked earth and leather. It’s framed by a fine, drying spine of powsery tannins and wrapped in a racy acidity,extending with length and flavour towards a drying and savoury finish. No idea at all how this wine could be this price!" Jeremy Oliver.
The Italian variety, Sangiovese continues to gain popularity in Australia and with its roots happy to be in Clare Valley soils, this ‘easy-going’ wine style fits in to our repertoire perfectly, delivering vibrant flavours that create great conversation and satisfy many palates. The wine is light in style, packed with juicy raspberry and strawberry fruit flavours, refreshing natural acidity and soft silky tannins.
The Italian variety, Sangiovese continues to gain popularity in Australia and with its roots happy to be in Clare Valley soils, this ‘easy-going’ wine style fits in to our repertoire perfectly, delivering vibrant flavours that create great conversation and satisfy many palates. The wine is light in style, packed with juicy raspberry and strawberry fruit flavours, refreshing natural acidity and soft silky tannins.
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Mr Mick Sangiovese 2025
Mr Mick Sangiovese 2025
"This astonishingly pure and vivacious sangiovese takes me straight into Chianti. Steeped in classic varietal qualities of dark cherries, blood plums and raspberries, its spicy and floral bouquet also reveals a hint of baked earth and leather. It’s framed by a fine, drying spine of powsery tannins and wrapped in a racy acidity,extending with length and flavour towards a drying and savoury finish. No idea at all how this wine could be this price!" Jeremy Oliver.
The Italian variety, Sangiovese continues to gain popularity in Australia and with its roots happy to be in Clare Valley soils, this ‘easy-going’ wine style fits in to our repertoire perfectly, delivering vibrant flavours that create great conversation and satisfy many palates. The wine is light in style, packed with juicy raspberry and strawberry fruit flavours, refreshing natural acidity and soft silky tannins.
The Italian variety, Sangiovese continues to gain popularity in Australia and with its roots happy to be in Clare Valley soils, this ‘easy-going’ wine style fits in to our repertoire perfectly, delivering vibrant flavours that create great conversation and satisfy many palates. The wine is light in style, packed with juicy raspberry and strawberry fruit flavours, refreshing natural acidity and soft silky tannins.
$3.14
Original: $10.47
-70%Mr Mick Sangiovese 2025—
$10.47
$3.14Product Information
Product Information
Shipping & Returns
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Description
"This astonishingly pure and vivacious sangiovese takes me straight into Chianti. Steeped in classic varietal qualities of dark cherries, blood plums and raspberries, its spicy and floral bouquet also reveals a hint of baked earth and leather. It’s framed by a fine, drying spine of powsery tannins and wrapped in a racy acidity,extending with length and flavour towards a drying and savoury finish. No idea at all how this wine could be this price!" Jeremy Oliver.
The Italian variety, Sangiovese continues to gain popularity in Australia and with its roots happy to be in Clare Valley soils, this ‘easy-going’ wine style fits in to our repertoire perfectly, delivering vibrant flavours that create great conversation and satisfy many palates. The wine is light in style, packed with juicy raspberry and strawberry fruit flavours, refreshing natural acidity and soft silky tannins.
The Italian variety, Sangiovese continues to gain popularity in Australia and with its roots happy to be in Clare Valley soils, this ‘easy-going’ wine style fits in to our repertoire perfectly, delivering vibrant flavours that create great conversation and satisfy many palates. The wine is light in style, packed with juicy raspberry and strawberry fruit flavours, refreshing natural acidity and soft silky tannins.
